Explore the innovative non-alcoholic cocktail scene during Dry January in Philly; from crafted mocktails to N/A wines, the city’s mixologists redefine the art of sober celebration.
Celebrate Dry January in Philly by enjoying the art of non-alcoholic cocktails. Philadelphia’s masterful mixologists have curated a fresh lineup of non-alcoholic creations at various hot spots throughout the city. Here is our short list of where you can get your “non-drink” on.
At The Table in Wayne, renowned for fine dining, launches a beverage menu with non-alcoholic delights like the Blackberry Mojito and Thyme Fig Fizz for those observing Dry January. These drinks blend fruits, herbs, and fizz for an invigorating taste experience.
Rittenhouse’s Butcher Bar introduces a Dry January special, the Agave Collins Mocktail, alongside its non-alcoholic selections like Outta Thyme and Pineantula. These creations offer a unique twist on traditional cocktails, ensuring a fulfilling Dry January.
Bolo, Chef Yun Fuentes’ Latin American haven, offers a non-alcoholic beverages with a twist. Enjoy the Punch It!, No-Jito, Hibiscus Lemonade, and a special Coquito, all blending tropical and traditional flavors.
Char & Stave’s coffee-inspired non-alcoholic cocktails, including the Barrel-Aged “Old Fashioned”, Espresso Tonic and Matcha “Mojito,” bring a novel experience, perfect for coffee enthusiasts seeking a different buzz.
Forsythia, under Beverage Director Shawn Miller, offers sophisticated non-alcoholic options like 75 Year Old Virgin and Free Spirit, along with Stella Artois Liberté 0.0% beer, making the Dry month a gourmet affair.
MilkBoy, known for its dynamic vibe, features non-alcoholic beers and mocktail versions of their “Greatest Hits Cocktails,” while Panorama, in collaboration with Drew Davis of Gem Life + Bar, hosts a Sensible Sips Happy Hour, blending N/A wines and cocktails for an enriching Dry January in Philly.
Red Owl Tavern and Stratus Rooftop Lounge add flair with their festive and sophisticated mocktails, while Townsend EPX offers an elegant French twist with its N/A G&T and Cranberry Mule.
Urban Farmer’s no-proof cocktail menu, with options like the Happy Accident and Cadillac Shirley Temple, ensures Dry January in Philly is deliciously memorable.
Enjoy!
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