Introducing a new batch of Chili Peppah Water, Poi Dog Sauces brings excitement to the sauce world, just in time to honor National Peppah Water Day. Known for its unique blend of tangy and spicy flavors, Poi Dog’s Chili Peppaj Water is now available in a more substantial, 9-ounce squeeze bottle. Chili Peppah Water, dubbed “Noelani,” pays homage to the influential women in founder Kiki Aranita’s culinary journey. Noelani, meaning ‘mist of heaven,’ reflects the essence of the condiment’s Hawaiian roots and is a tribute to Aranita’s younger sister and the women who have shaped her culinary path. The Noelani batch features Espelette and Ancho Peppers sourced from Boonville Barn, a woman-owned farm known for its commitment to sustainable agriculture and quality produce.
Chili Peppah Water, a staple condiment found alongside shoyu on most Hawaiian tables, is celebrated for its versatility and ability to enhance everything from rice and meats to oysters with its vinegary, gingery zing. The Noelani batch retains these beloved qualities while introducing a subtle new level of heat and reducing the sweetness slightly, making it a perfect companion for premium oysters without overpowering their delicate flavors.
Chili Peppah Water Noelani is available on the Poi Dog Sauce website for 16.00 plus shipping.
About Post Author
