A Taste of Yucatán at Oloroso
Oloroso’s Chef Jason Peabody hosts Chef Juan Carlos Aparicio of El Chingon for the exclusive “A Taste of Yucatán” dining event.
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Jansen Beach Boil for Two for the 4th of July
Celebrate Independence Day with Jansen’s Beach Boil for Two. Enjoy a seafood feast featuring lobster, shrimp, and more prepared by Chef David Jansen.
Red Owl Smoked Out Saturdays
Red Owl Tavern launches Smoked Out Saturdays, featuring a rotating menu of BBQ specialties from July 6th to September 7th.
Tenango Rum Summer Pop-Up Series
A tropical delight, the “Sun’s Out, Rum’s Out” Tenango Rum Summer Pop-Up Series invites cocktail enthusiasts to monthly events where they can experience a memorable journey of flavor.
The Urban Farmer Summer Beer Garden is Open
Enjoy live music, refreshing drinks, and delectable bites at the Urban Farmer Seasonal Summer Beer Garden.
National Wagyu Day Dining in Philly
Celebrate National Wagyu Day on June 21st by savoring Philadelphia’s finest Japanese, American, and Australian Wagyu beef.
Fever Dream, Monthly at Oloroso
Oloroso is introducing Fever Dream, a monthly party that will redefine your idea of Sunday Funday.
MESA BOLO at Bolo with Chef Fuentes and Chef Jason Peabody
For lovers of Spanish, Latin American, and Caribbean cuisine, MESA BOLO offers an unparalleled opportunity to indulge in an extraordinary culinary experience that marries tradition with innovation.
Assembly Rooftop Summer Brunch Series
Assembly Rooftop Lounge launches its Summer Brunch Series with delectable dishes, signature cocktails, and live entertainment.
National Martini Day at The Elephant
Celebrate National Martini Day at The Elephant Restaurant & Bar in Philadelphia. This dapper spot